Cidery Menu

Apple fritter bread layered with mild brick cheese, ham, and fresh organic apples, served with mayo and apple butter on the side.

Fresh ciabatta roll layered with turkey, brie cheese, organic apples, and spring mix, served with hot bacon jam and mayo on the side.

Classic chicken salad served on a flaky croissant.

Hawaiian rolls layered with a variety of meats and cheese, topped with a fresh, tangy slaw.

Tortilla filled with chicken, fresh lettuce, chilies, and crispy tortilla strips, finished with southwest dressing.

A classic chicken Caesar salad wrapped in a fresh tortilla.

Wrap filled with lettuce, organic apples, creamy goat cheese, pecans, and dried cranberries, finished with apple cider vinaigrette.

A signature orchard salad with chicken, lettuce, organic apples, creamy goat cheese, pecans, and dried cranberries, tossed with an apple balsamic.

A fresh garden salad with lettuce, corn, chilies, organic apples, cucumber, cotija cheese, and crunchy tortilla strips, tossed with apple cider vinaigrette.

A hearty bowl of rice and quinoa topped with chicken, black beans, corn, pico de gallo, chilies, cotija cheese, and tortilla strips, finished with southwest dressing.

A duo of pretzel bun sliders with ham and brick cheese and turkey with provolone, served with ranch, carrots, and fresh organic apples.

A kid-friendly bowl with chicken, Colby Jack cheese, crisp carrots, cucumbers, and fresh organic apples, served with ranch for dipping.